|At a glance|
|Preparation time||Set in freezer overnight|
2 cups Jalna Sweet n Creamy Blueberry yoghurt
1 cup frozen raspberries
1/4 cup chopped pistachios
1 tbs chia seeds
Combine raspberries and yoghurt in a bowl and pour into a foil lined brownie tin.
Sprinkle with pistachios and chia seeds.
Set in freezer overnight.
Remove foil and cut into slices. Enjoy.